ExcipientFeaturedFood Grade / USP-NF

Sucralose

Description

A zero-calorie, high-intensity sweetener derived from sugar, roughly 600 times sweeter than sucrose. Remains stable under heat, making it suitable for a wide range of formulation types.

Applications

Used as a sugar substitute in sugar-free tablets, syrups, nutraceutical formulations, and food products.

Specifications

FunctionHigh-Intensity Sweetener
AppearanceWhite Crystalline Powder
Assay / Purity98.0–102.0%
SolubilityFreely Soluble In Water
GradeFood Grade / USP-NF

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