ExcipientIP / EP / USP

Citric Acid

Description

A naturally occurring acid used as a pH adjuster, preservative, and flavoring agent. Performs a dual role in formulations by enhancing taste while extending product stability.

Applications

Used as an acidulant in effervescent tablets, a pH stabilizer in liquid formulations, and a flavoring agent in food products.

Specifications

FunctionAcidulant / pH Adjuster
AppearanceWhite Crystalline Powder/Granules
Assay / Purity99.5–100.5%
SolubilityFreely Soluble In Water
GradeIP / EP / USP

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